Persian food, Persian Recipes, Aashpazi
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Spicy Apple Bread
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Spicy Apple Bread

1 Apple 1/2 Cup Dried Cranberries 1.5 Cup All Purpose Flour 1/2 Cup Honey 1 Tsp Baking Soda 1/2 Cup Walnuts 2 Tbsp Vegetable Oil 1 Tsp Cinnamon Powder 1/4 Tsp Nutmeg Cloves Ginger Cardamom 1/2 Tsp Salt Preparations: 1- Slice the apple and walnuts. Directions: 1- Place the sliced apples and dried cranberries into a bowl. 2- Pour in 3/4 Cup boiling water and set aside for 10 minutes. 3- Combine flour, walnut, vegetable oil and baking soda in a separate large bowl. 4- In a small container, mix nutmeg, cloves, ginger, cardamom, salt and cinnamon powder. 5- Add honey and stir until well mixed. 6- Pour the mixture over the flour mixture. 7- Pour in the apple and cranberries along with the boiling. 8- Grease the bakeware with vegetable oil and transfer the batter onto the bakeware. 9- Pre-heat oven ton 350º F (177º C) and bake the bread for an hour.

CALORIES & NUTRITION

Spicy Apple Bread CALORIES & NUTRITION VALUES

Serve this spicy apple bread with cream cheese and enjoy. One serving (Serving size 10) of this spicy apple bread recipe has 198 calories, 6.7g total fat (0.8g saturated fat), 0mg cholesterol, 244mg sodium, 97mg potassium, 32.6g total carbohydrates (1.8g dietary fiber, 16.6g sugars), and 3.6g protein.

nutritional facts

Serving 10
Amount Per Serving
Calories 198
Daily Value*
Total Fat 6.7g9%
Saturated Fat 0.8g  4%
Cholesterol 0mg0%
Sodium 244mg11%
Potassium 97mg2%
Total Carbohydrates 32.6g11%
Dietary Fiber 1.8g  6% Sugars 16.6g
Protein 3.6g





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