Persian food, Persian Recipes, Aashpazi
pinterest
Jello Lime Garnish
video

Mini Watermelons (Jello & Lime)

1/3 Cup Cherry Jello Fresh Limes Preparations: 1- Cut the limes in half and hollow out. Direction: 1- Combine cherry jello powder with one cup of boiling water. 2- Stir in one cup of cold water. 3- Fill up the limes with the jello and keep them in refrigerator for at least 4 hours. 4- Slice the limes and serve.






MORE RECIPES
Onion Soup Mixture
Onion Soup Mixture
Chicken Onion mix
Chicken Onion mix
Cauliflower Creamy Soup
Cauliflower Creamy Soup
Cream Cheese Jello
Cream Cheese Jello
Potato Cabbage Salad
Potato Cabbage Salad
Cannoli Pastry
Cannoli Pastry
Cauliflower quinoa curry salad
Cauliflower quinoa curry salad
Salmon Fillet (Pineapple)
Salmon Fillet (Pineapple)
Carrot Frittata
Carrot Frittata
Vegan Gata
Vegan Gata