Cranberry Brie Cheese Dip
12 oz (340g) Cranberries 13.4 oz (380g) Brie Cheese Orange Zest (1 orange) 1 Orange 1/4 Cup Pecans 3 Tbsp Orange Marmalade Preparations: 1- Chop the pecans. Directions: 1- Combine cranberries and orange zest together. 2- Squeeze a fresh orange on top and stir thoroughly. 3- Transfer the cranberries to a bakeware. 4- Preheat oven to 370º F (190º C), cook the cranberries for 15 to 20 minutes. 5- Transfer 1/4 of the cranberries and pecans to a round bakeware (Preferably the same size as the brie cheese). 6- Place the brie cheese on top. 7- Add the rest of the cranberries and pecans on top. 8- Place the bakeware back into the oven and continue baking for 7 to 10 more minutes. 8- Add the orange marmalade and spread to cover the surface.
Cranberry Brie Cheese Dip CALORIES & NUTRITION VALUES
Cranberry Brie Cheese Dip is a quick and easy dip to make. It contains high amount of vitamin C. Cranberries are known for their urinary tract infection remedy power. Cranberries have anti-inflammatory and cardiovascular benefits and can support your immune system. Cranberries are also believed to have anti-cancer components. Brie cheese contains good amount of vitamin B 12. It's rich in protein and minerals. One serving (3.5 oz / 100g) of Cranberry Brie Cheese dip has 191 calories (115 calories from fat), 12.8g total fat (6.9g saturated fat), 38mg cholesterol, 244mg sodium, 165mg potassium, 9.9g total carbohydrates (2g dietary fiber, 6.9g sugars), and 8.4g protein.
nutritional factsServing Size 100g
Amount Per Serving