Persian food, Persian Recipes, Aashpazi
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Easter Strawberry (Happy Easter)
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Easter Strawberries (Happy Easter)

Muffins
Muffins
3.5 oz (100g) Baking White Chocolate Cake Frosting
Cake Frosting
Strawberries 1 Tsp Milk (if needed) Food Coloring Preparations: None. Directions: 1- Melt the chocolate in a microwave. 2- Stir in food coloring. 3- Dip strawberries in the chocolate melt and set aside to cool down. 4- Cover the muffins with cake frosting followed with a layer of crumbled muffin. 5- Place the strawberries on top.

CALORIES & NUTRITION

Easter Strawberries CALORIES & NUTRITION VALUES

One serving of this recipe has 267 calories, 11.9g total fat (7.4g saturated fat), 10mg cholesterol, 10mg sodium, 40mg potassium, 37.3g total carbohydrates (1.2g dietary fiber, 35.2g sugars), and 3g protein.

nutritional facts

Serving Size 100g
Amount Per Serving
Calories 267
Daily Value*
Total Fat 11.9g18%
Saturated Fat 7.4g  37%
Cholesterol 0mg0%
Sodium 10mg0%
Potassium 40mg1%
Total Carbohydrates 37.3g12%
Dietary Fiber 1.2g  5% Sugars 35.2g
Protein 3g





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