Beef Hot Dogs 1/3 Cup All-Purpose Flour 1/3 Cup Corn Flour 1/2 Cup Milk 1 Egg 2 Tbsp Sugar 2 Tbsp Baking Powder Salt, Black Pepper Vegetable Oil Preparations: 1- Slice the hot dogs. Directions: 1- Whisk the milk and egg together until well mixed. 2- Add sugar, salt and pepper, and baking powder. 3- Add the corn flour and all purpose flour. 4- Insert wooden sticks in hot dogs and dip into the batter. 5- Heat vegetable oil to 375 f (190 c). 6- Deep fry the corn dogs.
Corn Dog CALORIES & NUTRITION VALUES
Corn dogs are very easy to make at home. All you need is few minutes of free time and some hot dogs. One serving (3.5 oz / 100g) of corn dogs has 231 calories (130 calories from fat), 14.5g total fat (5.4g saturated fat), 65mg cholesterol, 602mg sodium, 407mg potassium, 12.7g total carbohydrates (5.2g sugar), and 13.3g protein. One serving of corn dogs contains 10 percent iron.
nutritional factsServing Size 100g
Amount Per Serving