Sambusa or Sambooseh or Samosa is a Middle eastern snack and very popular in Asia.
It's believed to be originated in ancient Persia. Since it has been around for a long period of time its recipe can vary from region to region.
Samosa can be filled with potatoes or beaf or peas or all of the above.
3.5 ounces (100 grams) of potato sambooseh has 202 calories and 83 calories from fat.
It is high in vitamin C and low in sugar. It contains 5 milligrams of cholesterol and 216 milligrams of sodium.
Potato samosa has 3.3 grams of proteins.