Brie cheese is also called "the queen of cheeses". It has all the characteristic of a cow milk cheese with a softer look.
Brie cheese contains high amount protein (more than 100 percent). 3.5 oz (100g) of it has 275 calories. It is high in fat and saturated fat. It is high in saturated fat (half of daily value).
It contains 55mg of cholesterol and 13.4 g of carbohydrates and 1.2g of dietary fiber. It contains 7 percent vitamin A and 3 percent vitamin C. And finally it wouldn't called cheese if it didn't have high amounts of calcium, Brie cheese contains more than 11 percent calcium. It has almost 10 percent sugar.
This brie cheese recipe can be a good starter with an apple and/or crackers next to it.