CHICKEN ALFREDO PIZZA

2 lbs (907g) Boneless Chicken Breast 1 lb (454g) Pizza Dough 1/4 Cup Mozzarella Cheese (Approx. 2 oz / 57g) 1/4 Cup Mozzarella Cheese (Approx. 2 oz / 57g) 1/4 Cup Romano Cheese (Approx. 2 oz / 57g) 1/4 Cup Alfredo Sauce (Approx. 3 oz / 85g) 1 Tsp Vegetable Oil Salt, Black Pepper, Dried Oregano, Garlic Powder Preparations: 1- Slice the boneless chicken breast. Directions: 1- Garnish the chicken breast with salt, pepper and dried oregano. 2- Grill the chicken breast over preheated grill pan. 3- Allow the grilled chicken to cool down before handling. 4- Meanwhile, Grease a pizza pan with vegetable oil and sprinkle flour. 5- Roll out the pizza dough to cover the entire pan. 6- Poke holes into the dough with a fork. 7- Preheat oven to 400º F (204º C), bake the dough for 10 minutes. 8- Dice the grilled chicken breast. 9- Remove the pizza bread from oven. 10- Cover with a layer of mozzarella cheese. 11- Top with layers of Alfredo sauce, diced chicken breast, Romano cheese and another layer of mozzarella cheese. 12- Garnish with garlic powder. 13- Preheat oven to 400º F (204º C), bake the pizza for 16 minutes. 14- Add dried oregano before serving.

CALORIES & NUTRITION

chicken alfredo pizza CALORIES & NUTRITION VALUES

Chicken Alfredo Pizza contain good amount of calcium and selenium. One serving (3.5 oz / 100g) of Chicken Alfredo Pizza has 295 calories (146 calories from fat), 16.3g total fat (5.5g saturated fat), 59mg cholesterol, 530mg sodium, 151mg potassium, 14.4g total carbohydrates, 0.9g dietary fiber. Chicken Alfredo Pizza is high in protein. One serving contains 12 percent calcium, 8 percent iron and about 21 percent protein (DV).